Lodge Cast Iron Cookware
Lodge Enamel Cast-Iron 7-Quart Dutch Oven, Liberty Blue
- Lodge Enamel series enameled cast-iron Dutch oven; holds 7 quarts
- Heavy cast iron pot cooks on stovetop or in oven; superbly retains heat
- 4 coast of durable porcelain enamel in colorful exterior, cream-colored interior
- Stainless-steel L-shaped lid knob; oven-safe up to 500 degrees F
- Dishwasher-safe, but washing by hand recommended; lifetime warranty
The enamel coating eliminates the need to “season” the cast iron and creates a non-reactive surface that can be used for cooking as well as marinating, refrigerating or freezing. Lodge Enamel can be used on electric, gas and induction cooktops on low to medium temperatures. It can also be used in gas, electric or convection ovens below 500 degrees. Although dishwasher safe, hand washing is recommended for preserving the appearance of the enamel. Dutch ovens are considered the original slow c
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List Price: $ 197.99
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Filed under Iron Skillets by on Oct 20th, 2010. 5 Comments. 
Lodge Cast Iron Cookware
Lodge Enameled Cast-Iron 5-Quart Dutch Oven, Patriot Red
- Durable cast-iron construction retains heat and distributes it evenly across the cooking surface
- Sleek enamel exterior; stainless-steel handle on cast-iron lid
- Can be used on gas, electric and ceramic cooktops; oven-safe to 475 degrees
- Weighs 14 pounds; limited lifetime warranty
- Dishwasher-safe; hand-washing recommended; measures 11-3/4 by 11-1/2 by 5 inches
The enamel coating eliminates the need to “season” the cast iron and creates a non-reactive surface that can be used for cooking as well as marinating, refrigerating or freezing. Lodge Enamel can be used on electric, gas and induction cooktops on low to medium temperatures. It can also be used in gas, electric or convection ovens below 500 degrees. Although dishwasher safe, hand washing is recommended for preserving the appearance of the enamel. Dutch ovens are considered the original slow c
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(out of 10 reviews)
List Price: $ 167.99
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Filed under Iron Skillets by on Oct 19th, 2010. 5 Comments.
Cast Iron Dutch Oven
Cast Iron Dutch Oven
Cook a healthy camp meal in a 6 quart cast iron, non-stick dutch oven. Durable, long-lasting construction provides even heat distribution and resists warping. Arrives pre-seasoned.
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Benefits of Buying Cast Iron Dutch Ovens
Are you a fan of cooking shows? Have you wondered where to buy those beautiful kitchen accessories, thinking that you can cook that way having those purchased? Cast iron Dutch oven is one of the most popular among the chefs all across the country. They have been known since time immemorial, according to the history it came to the country of America almost a centuries now. It has been brought by the Pilgrims that stayed in Holland before the time when the land of the Mayflower ships. There are quite few websites that provide vintage and antique Dutch oven if you are into these kind of stuff. However keep in mind that cast iron Dutch oven needed a lot of cleaning up which is not similar to ordinary cast iron. Make sure to know this before you purchase.
All the way through the years cast iron cookware has been available in the market. Different brand and styles have manufactured with same reasons in mind; to help the people make their cast iron cooking at its finest.
There are a lot of benefits when it comes to purchasing a cast iron Dutch oven for the reason that it is not only long-lasting but at the same time it has superb heat retention. This feature not only saves a lot of money because of the energy efficiency but it will cook your food evenly and thoroughly. Even after you put away on fire the heat still remains on the cookware that makes your food freshly cook once you served it. A lot parent chooses this cookware in order to have fun dining experience to the whole family. Indeed sometimes children are hard to force to eat their food especially when they are playing. The food you cook is getting and still they are roaming around the house, with the help of the cast iron Dutch oven the food will retains and stay hot even after minutes of playing. This cookware has its durability than any other, it consists of thick metal that helps get rid of the warping. However even it has the stronger features you need to at the same time take care of this. You need to properly seasoned the cast iron in order maintain their cooking ability.
Other type of cast iron is the one who includes the protection from the enamel. This also became one of the top sellers in the market these days. For the reason that it is easy to clean and season and at the same time it also exerts good quality of cast iron cooking. Using the enamel coating it helps the cookware sealed the iron in the surface, this way according to the experts has a benefit. It saves a lot of time since you do not need to keep the iron seasoned as it should be.
Cast iron kettles have a centuries long history of reliability and long service life. Today’s kettles, made with modern technology and advances in metallurgy, are of higher quality than ever before and there is a place for one in every kitchen.
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Filed under Iron Skillets by on Oct 14th, 2010. Comment.
Lodge Dutch Oven
Lodge Logic Dutch Oven with Glass Lid: 3 Quart
America’s original cookware company introduces a preseasoned cast-iron Dutch oven with glass lid, enhancing the appearance and versatility of cast iron as a healthy alternative to nonstick cooking. Seasoned with Kosher-certified vegetable oil and baked at a high temperature, this superior seasoning by the Lodge experts enables you to use this cookware right out of the box. With the tempered glass lid creating a tight-fitting seal, this cast iron Dutch oven retains essential nutrients and mineral
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Chuckwagon Cooking Equipments
The article deals with the meaning of Chuckwagon, history and mainly with the tools and equipments used in Chuckwagon cooking. Chuckwagon was invented by Colonel Charles Goodnight in 1866 in US after the Civil War. The need of Chuckwagon arose when the cattle owner with the cowboys and their cattle travelled Texas to Midwest. Then Charles Goodnight who himself was a cattle owner invented this amazing wagon which was built from the army surplus wagon. He chose those wagons which were able to cover long distances and converted the back portion of the wagon into the mobile kitchen and carried the cooking equipments known as Chuckwagon cooking equipments and cooking material. These equipments were also specially designed that means they were light weight and compact and the cooking material was such which could remain for long like salt meat, beans, cookies or biscuits and coffee. In the modern era due to many inventions and developments the Chukwagon concept has become past story. Now there are big vehicles for transportation. But still because of formation of American Chuckwagon Association the concept is still alive. The members of the association take part in Chuckwagon races and cooking. Now these Chuckwagons are used as heritage, for camping and for the hunters.
Chuckwagon cooking equipments are of large variety now because these are not only used for camping but also for personal outdoor cooking or when you are going for picnics with friends or family. These equipments are at affordable prices for everybody. The cooking equipments are listed below:
Dutch Ovens- This is one of the main equipment of outdoor cooking or cooking in the camps. These are made of cast iron or aluminium and are quite heavy in weight, supported by metal legs so that they are not in direct contact with the heat source. There are some accessories connected with Dutch Oven they are- Dutch oven bags, Dutch Oven Boxes, Disposable Dutch Oven Liners, Camp Chef Deluxe Dutch Ovens, GSI Hard Anodized Aluminium Dutch Ovens, Camp Chef Cast Iron Cleanser, Lodge Dutch Ovens and Dutch Oven ID Tags.
Camp Stoves- The stoves are also of different varieties and different sizes. Some of them are- Folding Canister Camp stove, Backpackers Mini Butane Camp Stove, single Burner Upright Camp Stove, Burner Camp stove, Burner Camp stove with Grill, Burner Prop Camp Stove, Barbeque Prop Stove With Grill, Two Burner Camp Stove with Drip Pan, and Stainless Steel Propane Barbeque There are other things also which are a part of Chuckwagon cooking they are: Table accessories like table stands, cooking tables, windscreens, and table bags
Utensils and miscellaneous products like Frying pans, Coffee pots, percolators, griddles, non-stick griddles, boilers, pizza pans, outdoor water heater, waffle iron, tablet set for single person or for two four and six depends on the requirement. Then there can be wooden utensils, metal spoons, wooden serving spoons, pastry brush, turners, whips, graters, knives, and gloves for holding the utensil, can openers, cutting boards and meat forks.
Lastly the Chuckwagon traditional cookbooks. So just make your outdoor cooking experience a memorable with the chuckwagon cooking equipments and accessories.
We here at Paw Paws Outdoor Store are devoted to giving you the best shopping experience you can have. With us you can buy the best chuckwagon cooking equipments
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Lodge Cookware
Lodge Color Enameled Cast-Iron Dutch Oven, 7.5 qt.: Blue
America’s original cookware company introduces a 7 1/2-qt. enameled cast-iron Dutch oven, providing the natural heat conductivity and retention of cast iron with smooth porcelain enamel for easy cleaning and upkeep – no seasoning required. Cast from molten iron in individual sand molds, each piece features two layers of baked-on enamel to create an extremely durable chip-resistant finish. The lid is also crafted of enameled cast-iron to create a tight-fitting seal and prevent splattering, while
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How To Choose A Rice Cooker And Use It Effectively To Save Energy.
Today, rice has become more popular among people, not only for Asian, but also people around the world. Because of rice has full of nutrition as well as it can be cook in many different ways, such as fired rice, boil, steamed etc. Therefore, as the reasons described above, most of families have to look for a good rice cooker, because this equipment will make the rice cooking work become easy and quick.
The most popular rice cooker these days is automatic rice cooker. This type of cooker sometime also has rice warming and re-cooking functions. Apart from that, the type of rice cooker has been evolved. There are plenty of types and models available in the market. Some people want to buy a rice cooker that has all-in-one function, which include steam, fry in one cooker with automatic shutdown function etc.
However, if you are the one who want to use this type of cooker, the most important this that you have to be aware of is the safety, including plug, switch, cord, and heat resistant plate. Because these are the most important parts of a cooker and their condition will effect to the quality and safety of the cooker.
Things to consider before you buy a rice cooker
First, you should consider about the size of the cooker. Choose the size that suitable for the number of your family and also consider about the quality of the materials that a cooker made from, including parts and components. Parts and components must be installed correctly and safe rather than make it looking beautiful and also consider about the usage not only choose for the physical appearance.
How to use rice cooker correctly and save energy
- Cook rice in the quantity that meet to the number of people in your family
- Estimate the quantity of water for cooking rice, too much water will not only make rice too muddy, but also take more time to cook and this consume more power.
- You should not open the cooker’s cover during cooking, because this is a waste of energy and increasing your electricity bill
- Do not put the cooker in the wet area or damp, which will make the cooker become rusted easily.
- Do not unplug by jerking the power cord and do not use the cooker if your hand wet.
- Use only sponge to clean your cooker, don’t use metal sheet.
- If you find any unusual or error of the cooker, which will make the cooker work improperly. You have it fix immediately, do not leave it.
- Use ground wire connected with the cooker and often test for the power leaks.
- The power cord must be firmly attached to the cooker’s body, not too loose.
- Always unplug after use.
- Read its manual and instruction carefully and make sure you understand completely before start using.
By doing this, you can make sure that you will use a rice cooker correctly and also help you to save the power bill.
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Filed under Iron Skillets by on Oct 10th, 2010. Comment.
Rachael Ray 7-Quart Round Cast-Iron Dutch Oven, Orange
- 7-quart enameled cast-iron Dutch oven
- Tight-fitting lid with silicone finial
- Heavy-duty loop handles for secure transport
- Hand washing recommended; bottom is oven-safe to 500 degrees F; lid is oven-safe to 350 degrees F
- Available in orange, blue, and green
Big enough to bake a brisket, whole chicken, or a big ol’ pot of soup, we affectionately call this pot Big Momma. This versatile pot can be used both on the stovetop and in the oven. Pull it out for all of your favorite slow-cooking recipes like baked beans, braised short ribs, or roasted vegetables.Sometimes you can’t improve on a classic. Rachel Ray’s Dutch oven is an ode to the long-trusted chef’s standby, with a few simple updates to make it thoroughly at home in today’s kitchens. Crafted of
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(out of 15 reviews)
List Price: $ 109.99
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Universal Housewares Pre-Seasoned Cast Iron Dutch Oven
- Includes a cast iron lid
- Has a handy stay cool wire handle
- Great for camping
- Outdoor/Indoor use
This classic dutch oven is perfect for soups, stews, or a variety of recipes
List Price: $ 39.99
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Filed under Iron Skillets by on Oct 8th, 2010. 5 Comments.
Lodge Logic 8-Quart Pre-Seasoned Cast-Iron Camp Dutch Oven
- 8-quart camping Dutch oven made of preseasoned cast iron
- Large wire loop handle for easy lifting and carrying
- Self-basting cast-iron lid inverts for use as griddle
- Integral legs for campfire and fireplace cooking; hand wash only
- Measures 12 by 12 by 5 inches; lifetime warranty
Seasoned and ready to use. This 8 quart portable “camp stove” is the pot that does it all. Flanged lid for hot coals inverts for use as griddle. Integral legs on oven for campfire and fireplace cooking. 12 inch diameter, 5 inch deep
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(out of 24 reviews)
List Price: $ 76.99
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Filed under Iron Skillets by on Oct 2nd, 2010. 5 Comments.
Lodge Original Finish Camp Dutch Oven Lid Stand
- Versatile lid stand made of heavy-duty steel with high-temperature black finish
- Serves as convenient stand for Dutch oven lid
- 4 integral legs designed to sit amidst hot coals
- Dual purpose as a trivet; folds for easy storage; made in the USA
- Measures 9 by 2-3/4 inches; lifetime warranty
This versatile lid stand can be used in two ways. One side it is a stand for your Dutch oven lid; flip the stand over and the inverted lid can be used as a griddle. Made of heavy-duty steel with high temperature black finish. 9″ x 2-3/4″
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List Price: $ 12.99
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Lodge Dutch Oven Basics with Dian Thomas
- Learn the basics Dutch oven cooking
- Helpful tips for seasoning, cleaning and storing cast iron
- 26 minutes
Hosted by Dian Thomas, author of New York Times best-seller “Roughing It Easy”, and filmed in Utah, the heart of Dutch oven country, this dvd gets down to the very basics of Dutch oven cooking. Helpful tips take the viewer through oven selection, seasoning, cleaning and storing. Handy accessories are also reviewed. Running time 26 minutes.
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(out of 1 reviews)
List Price: $ 10.00
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Filed under Iron Skillets by on Oct 1st, 2010. 6 Comments.
Lodge Signature 7-Quart Seasoned Cast-Iron Dutch Oven with Stainless-Steel Handles
- Lodge Signature Series pre-seasoned cast-iron 7-quart Dutch oven
- Riveted, cool-touch stainless-steel handles carry from stovetop to oven
- Tight-fitting cast-iron lid with stainless-steel knob; oven-safe
- Combines the beauty of stainless with the rugged durability of cast iron
- Measures 12 by 4 inches; wash by hand; cast in the USA; lifetime warranty
7 Qt seasoned Dutch Oven is ready to use cast iron with stainless steel handles. Includes snug fitting cast iron lid with high polished stainless steel knob. Many great American chefs put Lodge Cast Iron on the list of the ten most essential tools in their kitchen. Simply put, Lodge Cast Iron cooks best. Better than even the most expensive stainless or aluminum cookware as nothing can rival the even heating, heat retentiaon, versatility, value and durability of Lodge Cast Iron. For more than 100
Rating: (out of 1 reviews)
List Price: $ 150.00
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Lodge Signature 4-1/2-Quart Seasoned Cast-Iron Dutch Oven with Stainless-Steel Handles
- Lodge Signature Series pre-seasoned cast-iron 4-1/2-quart Dutch oven
- Riveted, cool-touch stainless-steel handles carry from stovetop to oven
- Tight-fitting cast-iron lid with stainless-steel knob; oven-safe
- Combines the beauty of stainless with the rugged durability of cast iron
- Measures 10 by 4 inches; wash by hand; cast in the USA; lifetime warranty
4 1/2 Qt seasoned Dutch Oven is ready to use cast iron with stainless steel handles. Includes snug fitting cast iron lid with high polished stainless steel knob. Many great American chefs put Lodge Cast Iron on the list of the ten most essential tools in their kitchen. Simply put, Lodge Cast Iron cooks best. Better than even the most expensive stainless or aluminum cookware as nothing can rival the even heating, heat retentiaon, versatility, value and durability of Lodge Cast Iron. For more than
Rating: (out of 2 reviews)
List Price: $ 130.00
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Filed under Iron Skillets by on Sep 28th, 2010. 3 Comments.
Lodge Logic L8DOL3 Pre-Seasoned 5-Quart Dutch Oven with Loop Handles
- Measures 10-1/4-inch in diameter and 4-inch deep; lifetime warranty.
- Self-basting domed lid preserves moisture; loop handles aid in carrying
- Pre-seasoned with vegetable oil formula and ready for immediate use
- Rugged cast-iron construction heats slowly and evenly
- 5-Quart Dutch oven with cast-iron lid ideal for slow-cooking foods
New style 5 qt dutch oven with loop handles. The original slow cooker, this seasoned-ready to use dutch oven with iron cover cooks meats to perfection.The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to
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List Price: $ 43.99
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Lodge Logic EC6D43 Enameled Cast-Iron 6-Quart Dutch Oven, Island Spice Red
- Dishwasher-safe, but washing by hand recommended; lifetime warranty.
- Lid fits 11-inch Lodge color skillet; oven-safe to 400-degree F
- 2 Coats of durable porcelain enamel in colorful exterior, cream-colored interior
- Heavy cast iron pot cooks on stovetop or in oven; superbly retains heat
- Lodge color series enameled cast-iron dutch oven; holds 6-quart
This 6 Qt enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron ves
Rating: (out of 166 reviews)
List Price: $ 77.50
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Filed under Iron Skillets by on Sep 27th, 2010. 10 Comments.