Lodge Signature Seasoned Cast-Iron Grill Pan with Stainless-Steel Primary and Assist Handles
Cast Iron Grill Pan
Lodge Signature Seasoned Cast-Iron Grill Pan with Stainless-Steel Primary and Assist Handles
- Lodge Signature Series 12-by-2-1/2-inch pre-seasoned cast-iron grill pan
- Ribs on bottom drain grease for low-fat cooking
- Riveted, cool-touch stainless-steel primary handle and assist handle
- Combines the beauty of stainless with the rugged durability of cast iron
- Wash with stiff brush and hot water by hand; cast in the USA; lifetime warranty
This 12″ seasoned, ready to use cast iron grill pan comes with stainless steel primary and assist handles. Ribs raise food off the bottom of the pan for low fat cooking. Many great American chefs put Lodge Cast Iron on the list of the ten most essential tools in their kitchen. Simply put, Lodge Cast Iron cooks best. Better than even the most expensive stainless or aluminum cookware as nothing can rival the even heating, heat retentiaon, versatility, value and durability of Lodge Cast Iron. For m
Rating: 
(out of 2 reviews)
List Price: $ 110.00
Price:
Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan Reviews
Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan Reviews
Put restaurant stripes on your grilled favorites like a pro. Low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. 10.25 inch round skillet is Seasoned and ready to use.
Ridges on the bottom of this heavy cast-iron skillet make it perfect for grilling sausages, hamburgers, and steaks. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. This 11-1/4-inch pan features a cast-iron handle with a notch to allow for hanging, and two subtle side lips for pouring off grease or liquids. While the pan comes preseasoned to keep food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations.–Ann Bieri
Technical Details
-Pre-seasoned heavy cast-iron skillet
-Grill ridges keep food above grease
-11-1/4 inches in diameter, 2 inches deep
-Superior heat retention and even cooking
-Heirloom pan for kitchen or camping
Customer Reviews
By J. Solie (Murrieta, CA USA)
This grill pan is so much fun to use. It lets us cook grilled stuff when it’s not practical to go outside and fire up the real grill. Works outstanding in the oven, too. Get it super hot, sear your meat, turn the meat, continue sear, flip meat then put the whole works in the oven. I haven’t had a dud meal yet when using this pan. Cleaning it is a bit tricky when stuff gets in between the grill lines, but that’s to be expected.
By Ronald Fielitz (long island new york)
this is a great cast iron grill pan at a great price will buy other cast iron pans
from lodge agian
By C. Shultz (chicago, il United States)
Inexpensive, heavy duty, made in the USA, withstands extremely high heat, naturally nonstick, a breeze to clean. Rugged, can be used indoors or out. Leaves nice grill marks on meat and sandwiches. Makes healthier, tastier bacon. Has a steaming effect on burgers which makes them far juicier. Love all my Lodge Logic cast iron but this is going to become a fav real fast!
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Comments on Lodge Signature Seasoned Cast-Iron Grill Pan with Stainless-Steel Primary and Assist Handles
Review by Shelly for Lodge Signature Seasoned Cast-Iron Grill Pan with Stainless-Steel Primary and Assist Handles
Rating:
I have been drooling over the Lodge Signature series since they were first introduced. I have a cupboard full of Lodge (very well used) and couldn’t justify the price – until my son direly needed a grill pan. Sooo – I gave him my Lodge Logic grill pan (a fine pan in it’s own right) and treated myself to this beauty.
I am astounded at the beauty, heft and quality of this pan. The pictures don’t do it justice. Superbly crafted – in the USA (HOORAY!!!!!), pre-seasoned, with gorgeous, well balanced stainless handles and the date 1896 stamped into the helper handle. The Lodge insignia in stainless is just below the main handle.
Couldn’t wait to try it – so off to the store for a treat – fresh cut 1 1/2″ thick prime filets. Rinsed this black beauty in hot water, dried it and right on the stove. Fired it up HOT, sprayed it with canola oil and put those bad boy filets, rolled in crushed pepper, in the pan. Meanwhile, I had a batch of Alton Brown’s Bakers going in the oven, a Caesar salad chilling, a demi-glace made and gorgonzola at the ready and my Lodge Fajita pans heating in a 350 degree oven. 5 minutes and a flip, 3 more minutes, drizzle with demi-glace and crumbled gorgonazola and under a lid for about 45 seconds and then on to the hot fajita pans along with the bakers.
HEAVEN!!!! Those filets were better than any I’ve ever been served in restaurants – melt in your mouth tender, juicy, seared to perfection. Serving on the hot fajita pans kept them hot until the very last bite.
The quality of this cast iron pan is just amazing – perfect heat distribution – and the stay cool stainless handle is a real bonus. (Note: the helper handle does get hot because of it’s length) Cleanup was a breeze – after dinner I poured hot water in the pan, heated it and then swirled a nylon brush around and through the grooves. Clean as a whistle. Rinsed it, dried it, put it back on the stove for a minute to get rid of any moisture and then wiped it down with a very thin coat of food grade beeswax and mineral oil made for chopping blocks (from Wooden Wonders on eBay). This product helps keep your cast iron seasoned without the rancid smell of oil.
After this experience, I will be buying the other Lodge Signature pans. There are pans – and then there are PANS. This falls into the latter category. What a pleasure to use such a beautiful piece that is also exceptionally well crafted, balanced and designed. I haven’t had the heart to put it away in a cupboard – it’s too gorgeous to hide and I’ll be using it often.
Hats off to Lodge for an excellent product and applause to Amazon for selling it with the free shipping. This pan will last more than a lifetime. Worth it’s weight in gold – and now that I’ve used it, worth every single penny in price. I hope Lodge will add more pans to the Signature line!
Review by RC for Lodge Signature Seasoned Cast-Iron Grill Pan with Stainless-Steel Primary and Assist Handles
Rating:
Lodge is one of the few cookware products still made in the U.S. Their cookware is widely recommended by experts. A standard skillet like this will run in the mid to high $30′s, and I’ve seen plenty of seconds for $15+ at Marshall’s, etc. But those handles will get hot and need a holder. This product goes one big one better, since it has the great looking (and design award winning) stainless steel stay-cool handle (note that the long handle will stay cool about 1 1/2″+ away from the skillet, but the short loop will still need a holder). Pre-seasoning helps a lot. I am dissappointed, though, that Amazon is selling this for $107 delivered when there are several other online sources selling it for $10+ or so less, delivered (Chef’s Catalog, a vendor here, sells it for $99 with free delivery).