Lodge Logic Pre-Seasoned 17-Inch Cast Iron Skillet

Review by Greg Lobert for Lodge Logic Pre-Seasoned 17-Inch Cast Iron Skillet
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With proper care this pan will last more than a lifetime. Most of the Cast Iron pans made in the late 1800′s are still floating around. This pan can last that long too. While this pan is hugh and can cook lots and lots of food. It is better suited for outdoor cooking on a Campfire or a Turkey fryer base than useing in a kitchen. It is pretty big for a stove as you can have two burners heating it at once. I am glad I bought this pan. I also bought a smaller skillet for use on my home stove.

But for campfire cooking this is one of the most versitle pieces out there, you can fry in it, use it a a griddle and make monster pancakes. You can even whip up a big batch of Chili. If you like camping or even backyard cooking this is a must have. I like to use mine with a Turkey deepfryer base as the heating element it works great.

Review by R. J. Buchanan for Lodge Logic Pre-Seasoned 17-Inch Cast Iron Skillet
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It’s big, it’s black, it’s cast iron! I had the 15in skillet in my wish list for a long time when this one showed up in my gold box. I didn’t even mind paying the higher price for a pre-seasoned piece which is a bonus for a skillet of this size. The two smaller handles on this one make it even easier to get in and out of the oven, not to mention giving it a better fit. It works just find on the stove top but will over hang the side a bit. A damp towell on the counter will help if your counter is not high heat proof. If you cook big meals for big crowds you’re probably already in love with cast iron. Put this one on your list. And thank you Amazon; not many companies will wave shipping on somthing as heavy as cast iron.

Review by AnnaLucia for Lodge Logic Pre-Seasoned 17-Inch Cast Iron Skillet
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The Pre-seasoning makes this pan so easy to maintain and a dream to cook with. Nice large capacity, high heat cooking without worrying about toxic teflon chemicals absorbing into food. This is healthy cooking with easy non-stick clean up.

I love making pan pizza in this skillet, everything just tastes better. You won’t be dissapointed. Just brought my expensive set of teflon down the basement and am replacing with Lodge Logic.

Review by A. SEELEY for Lodge Logic Pre-Seasoned 17-Inch Cast Iron Skillet
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This pan is an invaluable accessory on the burner you use for your turkey fryer. It’s great cooking outside with this pan and the two loop handles make it easier to carry. And you’ll need two hands to carry this pan. Also, the absence of the typical frying pan handle prevents it from being knocked or moved on the burner when working around it. If you’re looking to cook large quantities of food quickly, don’t hesitate to buy this pan!

Review by Dannyglide for Lodge Logic Pre-Seasoned 17-Inch Cast Iron Skillet
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I have made this statement many times “they just don’t make them like they use to”. Well I eat my words!

I might be considered a cast iron snob because I will pay premium prices for antique Griswold and other brands versus Lodge. With this purchase I have been pleasantly surprised with the non-stick pre-seasoned surface of this Lodge pan, not to mention the wonderful ease in cleanup! Please do not hesitate on making the decision to purchase a Lodge pre-seasoned product. Kudo’s to Lodge on having the foresight to pre-season their cast iron…it certainly has made my life easier and I am sure that you will agree. Lodge is using good old USA quality manufacturing so let’s help keep them producing their product in the USA, you will not regret your purchase. Remember> Lodge makes them “better” than the old days! Can’t wait to try this pan for deep dish pizza.