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Iron Chef cookware is produced using a new proprietary casting technology that enables the production of lightweight, thin walled cast iron cookware. The casting is not as brittle as conventional cast iron and can be cast into thicknesses that are less than half as thick. Each piece weighs about half as much as its traditional counterpart. By using tempered cast glass lids, the cookware further keeps its weight under control without sacrifice in performance or appearance. The key benefits of cas
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